Thursday, May 2, 2013

Grilling Time (Appetizers) - Pimento Cheese Dip and BACON BURGER SPREAD!

Pin It Now!

I suppose there are worse addictions.

But you had better make a pound of this only when you are planning a party one person or six people, either way this will disappear fast.

I make this with smoked cheese to add even more BBQ flavor when I am planning to use as a Cheese for hamburgers.  This is especially great to use on hamburgers as the mayo in the dip helps the cheese to melt and ooze all over the burger.

The dip worked great as an appetizer the night of this grilling session... Pimiento Cheese Bacon Burgers, Blue Cheese Potato Salad (Tomorrow's Post), a Ramon Noodle Broccoli Slaw (Next Day's post) and served along with those fantastic Grilled Curry Chicken Thighs!

Keep scrolling down for this easy to follow recipe...


OK, Here's what I did...


Pimento Cheese Dip and BURGER SPREAD!


Ingredients
  • 1 Large Red Pepper, small dice
  • Drizzle of Olive Oil
  • 1 Cup Mayonnaise
  • 1 pinch Cayenne Pepper
  • 1 pinch each Salt and Pepper
  • 8 Ounces Smoked Extra Sharp White Cheddar Cheese, freshly shredded
  • 8 Ounces Smoked Extra Sharp Yellow Cheddar Cheese, freshly shredded
Cooking Directions
  1. Spread diced red peppers in a single layer on a parchment paper lined baking sheet, drizzle Olive Oil and a pinch of salt and pepper over the peppers
  2. Bake at 350 degrees for 45 minutes.
  3. Remove peppers from the oven and allow to cool.
  4. Mix with all remaining ingredients
  5. Serve at room temperature as a dip (or topping for a Pimiento CheeseBacon Burger)
  6. And ENJOY!!!

*************************************************************************

So,  I am pleased to list this as one of my Growing list of  "52 Grilling Time Secret Extras" or "52 Ways to Cook BBQ and Grilling Recipes"!!!

Well over 52 recipes actually as I just can't stop... Over 100 in one grilling season (I love to grill!). But not just leat... Drinks, Condiments (LOTS of different BBQ sauces), Drinks, Desserts... even specialty items like GRILLED Pizza, and fun shaped Watermelons.  Easy and these ideas will make you the MASTER of your Backyard Domain!

****************************PINTEREST**************************

Come and find me on Pinterest... Any of my "52 Ways to cook" Boards are worth following.  If you like this post, please take a second and "Pin" this to your own boards... Better yet, if you are part of a foodie group board please take a second and add this post to your group pins... best way to show your Love!

And BTW, if you are not yet part of a group board, drop me an email at Contact@eRecipeCards.com and request to be added to my group board... FAVORITE FOOD BLOGGERS! (be sure to include your pinterest ID when you write)  Once you are added, any pins you add will be seen by 10s of THOUSANDS of followers of the board (and growing daily).

Rules, only 2... 
  1. In order to join you need to start following the group board as well as at least one of my boards.
  2. And you must ONLY pin original sources, posts from food related bloggers only.  If you are a blogger, this is a great way to have thousands of potential readers see your work,  If you are a fan of bloggers, a great way to share your favorites...
    Come and be a part of ... FAVORITE FOOD BLOGGERS! on Pinterest

1 comment:

  1. Those burgers look amazing. I have been looking for new recipes for this summer. We just finally got our grills out of storage. We cannot wait till we can actually go out and enjoy eating and grilling outside. Thanks so much for your post.

    ReplyDelete

FMP