Friday, September 18, 2015

Scallion Cream Cheese - 52 Appetizers Recipes

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Oh Boy, dip time and such an easy recipe to make

Just dump, mix and enjoy!

Perfect for a Schmear on a bagel, dip for a cracker or if you look real close you will see this paired with a sugar/salt cured Salmon (come back tomorrow for that recipe)!

Keep scrolling down for this easy to follow recipe...

 OK... Here's what I did...

Scallion Cream Cheese

  • 1 Brick (8 Oz) Cream Cheese, Softened to Room Temperature
  • 2 TBS Ranch Dressing
  • Pinch Salt
  • 4 Green onions (Scallions), Green and White Parts, Minced
  • 1 Green onion, Green and White parts, Chopped to use as garnish
Cooking Directions
  1. In the bowl of a stand mixer, combine all ingredients and mix until thoroughly blended
  2. Serve chilled as a dip or topping on a cracker as an Appetizer
  3. Garnish with remaining chopped Scallion.
  4. And ENJOY!!!
Pairs wonderfully with a simple cracker as a dip, delicious as a schmear on a bagel.

But come back for tomorrow's post and see how to sugar/salt cure your own piece of Salmon for an inexpensive very beautifully classy side dish!

Double Click the Photo above
For a link to my growing list of
52 Appetizer Recipes
So,  I am pleased to list this as one of my Growing list of  "52 Appetizers Recipes"!!!

From Dips and Salsas to everyone's favorite, Deviled Eggs; Appetizers will set the mood for something special. And make enough different ones and you have a Tapas Meal!

Links include Dips (Take a Look at the WORLD's BEST Guacamole recipe (and world's easiest to make), Salsas, Grilled Bites, Watermelon Art, and of course something with a spectacular presentation and taste... Take a look, something to match any occasion...


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