Fast Easy... Open a can and a package... Spice, Mix and ENJOY!
Perfect for when you want to serve something Fresh made with a hint of the unusual...
And of course TASTY
And FAST and EASY!
I made this with a combination of Sweet Pineapple and spicy Jerk (Jamaican Island spices). But you could adapt this with a Cajun spice mix or even something savory like an Herbes de Provance spice mix.
Keep scrolling down for this easy to follow recipe...
OK... Here's what I did...
Pineapple Dip
with Jerk Spice
with Jerk Spice
Ingredients
- 1 Brick (8 Ounces) Cream Cheese, Softened to room temperature
- 1 Can (15 Ounces) Crushed Pineapple, drained but reserve juices
- 1 tsp Jerk Spice mix (can use Cajun mix, Italian Mix or Herbes de Provance for a different taste)
- 2 Cloves Garlic (optional), crushed and minced
- Dusting of Sweet Paprika for Garnish
- In the bowl of a stand mixer,mix together the Cream Cheese, Pineapple, Jerk Spice and Garlic until well combined and smooth.
- Refrigerate until ready to serve.
- Dust with Sweet Paprika for color.
- Serve with Apple Slices or crackers and ENJOY
This would be awesome as the spread for one of those ham roll up appetizer dishes!
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