Ramen Noodle Chicken Soup for the Sick Soul - 52 Ramen Noodle Upgrades

Pin It Now!

I'm sick.. Cough Cough Moan

Achy, Fever, head so full I think it will explode.  So Sick and tired of Winter... sigh.

But this helped... And ready on just about 5 minutes.

And very very Tasty.

Oh and if you are not sick, go ahead and add some peas or corn or potatoes and make something more substantial.

Cough Cough Moan


Keep scrolling down for this easy to follow recipe...

OK... Here's what I did...

Ramen Noodle Chicken Soup for the Sick Soul

Ingredients

• 1 Package Chicken Ramen Noodles
• 2 Cup Chicken Stock (can substitute water with the flavor packet)
• 1 Cup Diced Cooked Chicken (I used meat from a Rotisserie Chicken)
• 3 Green Onions Sliced, green and white parts
• Salt and Pepper to Taste (Do not add additional salt if using the flavor packet)

Cooking Directions

1. Be sick... headache, cough, fever (optional)
2. Heat to simmer the Chicken Stock (Optional, can substitute water... if using water, add the flavor packet. If using stock, discard the flavor packet).
3. break up the noodles to dime size pieces (Optional, can keep long noodles if you like. I like to break them up spoonable size)
4. Add noodles to simmering stock. Add chicken and green onions. Stir to combine... allow to simmer for @3 minutes only, just long enough to heat  the noodles so they break apart and are limp.  (Optional, over cook the noodles according to package directions until they loose their texture, not recommended)
5. Taste, add additional Optional seasonings as needed.
6. Curl up under a heavy blanket, binge watch The Walking Dead on Netflix (Optional but fitting, I sounded just like one of the Zombies), eat HOT and try to Enjoy

Cough Cough Moan Slurp Aahh Aahh that's better

*************************************************************************

So,  I am pleased to list this as one of my Growing list of  "52 Recipes for Soup, Chili or Chowder" (Now more than 52 and still growing)

Soup from Scratch is one of the great kitchen joys.  The house smells amazing and the soup warms to the bone.  From broth to chowder, vegetarian to loaded up chili... Even a great idea for a party (love the Potato Soup Bar idea).  Come take a look, sure to have something you might like to try.  All recipes have been tested and WORK!

*************************************************************************

So, I am pleased to add this as one of my growing list of "52 Uses For a Rotisserie Chicken"  (Now close to 100!)

MUCH more than a chicken sandwich.  From Scratch Pizza to Chinese Take Out recipes, Lots of Soups and Chili... Appetizers to Main Courses (Still can't find a dessert, but I am looking).  More than enough ideas for that store bought bird to shine with just a little extra work.  All recipes have been tested and WORK!

****************************PINTEREST**************************

Come and find me on Pinterest... Any of my "52 Ways to cook" Boards are worth following.  If you like this post, please take a second and "Pin" this to your own boards... Better yet, if you are part of a foodie group board please take a second and add this post to your group pins... best way to show your Love!

And BTW, if you are not yet part of a group board, drop me an email at Contact@eRecipeCards.com and request to be added to my group board... FAVORITE FOOD BLOGGERS! (be sure to include your pinterest ID when you write)  Once you are added, any pins you add will be seen by 10s of THOUSANDS of followers of the board (and growing daily).

Rules, only 2... 

1. In order to join you need to start following the group board as well as at least one of my boards.
2. And you must ONLY pin original sources, posts from food related bloggers only.  If you are a blogger, this is a great way to have thousands of potential readers see your work,  If you are a fan of bloggers, a great way to share your favorites...
   Come and be a part of ... FAVORITE FOOD BLOGGERS! on Pinterest