Wednesday, September 17, 2014

Lemon Sugar - 52 Simple Dishes that will take your cooking to the next Level


This is one of those - "You can't cook this without first cooking That" Dishes.

Lemon Sugar is a fantastic for so many uses...

Are you an alcohol  drinker, rim the edge of a glass when serving a Mojito...

Not a boozer, try rimming the edge when serving Lemonade for something special.

Almost any baking is improved with this.  BUT if you come back tomorrow I'll have a recipe for some amazing ADULT Lemon Sugar Cookies that will make you the hit of the Christmas Cookie Exchange this year.

OK... Here's what I did...


Lemon Sugar


Ingredients
  • 1 Cup Sugar
  • Zest of 3 Medium Lemons
Cooking Directions
  1. Mix
  2. Well,just a tad more difficult... Use your fingers and squeeze the zest and sugar together to release the oils and enhance the flavor.
  3. Dozens of uses (Like an AMAZING Adult Lemon Sugar Cookie)... And ENJOY!

******************************************************

This simple recipe has been added to my growing list of "52 Simple but Next Level Dishes"!

Kind of an odd title for these posts. But the longer sentence is... Simple recipes that are easy and inexpensive that will take your cooking to the next level... Things like easy pickled items (I always have a jar of Pickled Red Onions for sandwiches in my fridge). Or how about the easiest bread to make in the world... Beer Bread that is tasty on it's own but also makes a wonderful open face pizza style sandwich... With easy to make Tomato Sauce. Or how about Roasting Garlic for a spread on toast points for a unique appetizer. Infusing Oil with Herbs or spices or spicy peppers. Or how about making your own BBQ sauce. Nothing sets you apart as a grill master like setting out a jar of your own specialty BBQ Sauce.

You get the idea. These recipes are very simple, take very little time but will set you apart as a better cook...

***********************PINTEREST*********************

Come and find me on Pinterest... Any of my "52 Ways to cook" Boards are worth following.  If you like this post, please take a second and "Pin" this to your own boards... Better yet, if you are part of a foodie group board please take a second and add this post to your group pins... best way to show your Love!

And BTW, if you are not yet part of a group board, drop me an email at Contact@eRecipeCards.com and request to be added to my group board... FAVORITE FOOD BLOGGERS! (be sure to include your pinterest ID when you write)  Once you are added, any pins you add will be seen by 10s of THOUSANDS of followers of the board (and growing daily).

Rules, only 2... 
  1. In order to join you need to start following the group board as well as at least one of my boards.
  2. And you must ONLY pin original sources, posts from food related bloggers only.  If you are a blogger, this is a great way to have thousands of potential readers see your work,  If you are a fan of bloggers, a great way to share your favorites...
    Come and be a part of ... FAVORITE FOOD BLOGGERS! on Pinterest

No comments:

Post a Comment