52 Ways to Cook
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Thursday, October 25, 2012

Sesame Chicken Points - Fried Pizza Appetizers

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Yeap, just what it sounds like... Pizza, but fried!  It actually is a version of a Thai appetizer, shrimp points.  But where I came up wi...
Wednesday, October 24, 2012

Easiest Recipe Yet - Chicken Fajitas with a Cajun garlic Aioli

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You can't swing a plush toy cat by it's tail in any of the casual dining Tex-Mex places without hitting a sizzling plate of Fajit...
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Tuesday, October 23, 2012

Fast and Easy Chicken Wings on a Crostini

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Honey, Soy Sauce, Bourbon, Sriracha HOT Sauce and a Blue Cheese Sauce... key ingredients in a Chicken Wing... Well, my favorite chicken...
Monday, October 22, 2012

Chicken, Kale, Sweet Potatoes in a Silky Butternut Squash Soup

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Sunday was an exciting time in the Cul de Sac...  The weather was an Indian Summer Fall day... almost 75 degrees, with bright sunshine.  ...
Sunday, October 21, 2012

Biscuits and Gravy and Potatoes and Rosemary AND Rotisserie Chicken

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Something about a Sunday morning makes me toss out my blogging plans.  And that something is breakfast! I love Sunday morning breakfast. ...
Saturday, October 20, 2012

Zippy Chicken Eggplant Parmesan

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I tried, I really did... Meatless Mondays and all that, vegetarian dishes... I even enjoy the compnay of a vegetarian friend or two on ...
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Cul de Sac Cuisine. Making the most of local, fresh and best the suburbs have to offer. Just a little healthy eating, but always instructional and inviting. The suburban Cul de Sac is where it's at, and my back yard is the place to be!
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